Dining Type: Italian

Bella Trattoria Italian Bistro – The Mission Inn Hotel & Spa

Phone: 888.326.4448

Website: http://www.missioninn.com/dining/bella-trattoria-en.html

Location: 3649 Mission Inn Avenue
Riverside, California 92501

Southern Italian Cuisine

Enjoy sidewalk dining at its best. Bella Trattoria tempts the palate with delicious Southern Italian Cuisine including brick oven baked pizzas, build-your-own pasta and pressed Panini sandwiches. This restaurant was influenced by the authentic Italian cuisine Duane and Kelly Roberts, owners of The Mission Inn, enjoyed while on their travels throughout Italy.

Reservations are accepted, walk-ins are welcome.

Mario’s Place

Phone: (951) 684-7755

Website: http://www.mariosplace.com/

Location: 3646 Mission Inn Avenue
Riverside, California 92501

A Contemporary Interpretation of Northern Italian Cuisine

Located next to the Mission Inn Hotel & Spa, Mario’s offers some of the finest Northern Italian cuisine in all of Southern California.  The recipient of a 5-Star from the Southern California Restaurant Writers Association and the Best of Excellence Award from Wine Spectator, those looking for superior cuisine in a compelling atmosphere flock to Mario’s Place.  Mario’s Place’s lively bar is a favorite gathering point for friends to meet and enjoy cocktails prior to dining or sharing a nightcap after a performance at the Fox Theater.  Live music begins at 9 pm on weekends.

Old Spaghetti Factory

Phone: (951) 784-4417

Website: http://www.osf.com/

Location: 3191 Mission Inn Avenue
Riverside, California 92507

The Old Spaghetti Factory currently has 42 locations nationwide, serving more than 8 million customers annually. It started as a simple restaurant concept driven by a value philosophy, and today it continues to be a labor of love.

Our Mission: We offer an exceptional value in a unique Setting, where our guests enjoy dining and our team members enjoy working!

The complete Meal since 1969:
All entrees include soup or salad, hot fresh baked bread, hot tea, iced tea, coffee or milk, and spumoni ice cream for dessert.

The formula for success is the organization’s continued commitment to our founder’s primary business practices: sound decision-making, savvy operating instincts and sincere devotion to customer value. The cornerstone of Guss Dussin’s tried and true business philosophy—a memorable dining experience doesn’t have to cost a lot of money—continues to be followed by Guss’ son, OSF’s current president Chris Dussin.